Celebrate NYE 2010 with NOSH

 

FREE Valet Parking

4216 Oak Lawn Avenue
Dallas, TX 75219
214-528-9400

4701 W. Park Blvd, Suite 101
Plano, TX 75093
972-612-3200

11am - 10pm Mon-Thur
11am - 10:30pm Fri

11am - 3:00pm Sat
5pm - 10:30pm Sat

11am - 10:00pm Sun
Sundays: Brunch and Dinner

Happy Hour

Monday through Thursday evenings
4:00pm - 6:00pm.
$6 Select Wine and $5 Cocktails
$4 Domestic $5 Select Imports

Reservations Available

 

Gift Cards

Vote for NOSH on Urban Spoon

Visit NOSH on Facebook

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Click Here

 

Valentine's Day - 2012

 

Join us at NOSH for a fabulous Valentine's Day dinner.

 

Bring that special someone and join us for a fabulous 4 course creation from Chef Avner Samuel at NOSH Euro Bistro. Your complete evening is priced at $99.00 per person and is sure to delight you both!

 

Check out our special menu and then call to make your reservation for this limited availability event.

NOSH Dallas

NOSH Plano

4216 Oak Lawn Avenue
Dallas, TX 75219
Click Here for Directions
4701 W. Park Blvd, Suite 101
Plano, TX 75093
Click Here for Directions

Online Reservations
214-528-9400

Plano Reservations
972-612-3200

 

Valentine's Day 2012 Menu $99

Complimentary Glass of Champagne

 

Amuse Bouche


Select One Appetizer


Ahi Tuna Tataki
crushed avocado, chilies & herb vinaigrette

 

Kobe Meatballs
black truffle béarnaise

 

Singapore Style Maine Lobster
pickled watermelon radish

 

Yukon Potato Latkes
house cured salmon, caviar & crème fraiche

 

Roasted Red & Yellow Beet Salad
raspberry vinaigrette, peppered goat cheese & arugula

 

Seared Hudson Valley Foie Gras (add 9)
black mission fig preserves & duck confit



Select One Entree


Seared Diver Scallops
brussel sprout leaves, buttermilk potatoes & kumquat confiture

 

Pan Roasted Halibut
cannellini beans, pancetta, dino kale & black mussels

 

Espresso Braised Short Ribs
pomme puree, roasted root vegetables & baby shitakes

 

Grilled Beef Tenderloin Medallions (add maine lobster 21)
yukon potato gratin, shallot marmalade & blue cheese



Dessert


Degustation for Two